Considering there are a lot of biscuit experts on here, I notice that you’re not speaking about the unspeakable: the dark art of dunking.
I’m sure most of you are serial dunkers, and I applaud your choice of dunking ammunition as the humble hobnob is a worthy dunker, but as good as it is, I do find the ginger nut is a better tool for dunking.
Why..?
Well, considering that tea and biscuits are probably one of the major benefits towards overcoming covid, dunking with a hobnob means that when you go to take that last swig of the tea, there’s a whole heap of oaty bits at the bottom of your cup and taking that last swig of tea - plus gulping down the detritus of oaty bits - could be detrimental to your health. I mean, with covid you’re feeling pretty fragile anyway, and who needs a throat full of unexpected oaty bits…?
The humble ginger nut on the other hand doesn’t soak up and steal all your tea - which means more tea supping - plus you get less detritus at the bottom of your cup.
Seriously. The ginger nut is the bees knees for any expert tea drinkers.